Dine delightfully at the GenussAllee restaurant
Take your seat at our table and enjoy regional specialities and delicacies from across the globe while taking in the panoramic view of the Fichtel Mountains from the GenussAllee hotel restaurant on the third floor. Our overnight guests can wake up to a hearty breakfast buffet with freshly baked bread and pastries, local sausages and cheeses, fish dishes, freshly cooked scrambled eggs and a selection of aromatic teas and hot-brewed coffee specialities. Every evening we offer a choice of an extensive dinner buffet or a four-course à la carte menu with ingredients from the local region and across the globe.
Local and international cuisine
Hotel restaurant opening hours
7:00 am - 10:00 am (Mon - Fri)
7:00 am - 10:30 am (Sat - Sun)
06:00 pm - 9:00 pm (Mon - Sun)
Fresh & local
At Siebenquell® we value fresh and local produce. Certain products, like our Siebenquell® honey and our home-brewed Siebenquell® beer are sourced from this very region. We also use lots of fresh ingredients in our typical local Frankish dishes such as our sour roast, Schäufele pork shoulder or roast goose with red cabbage and dumplings.
If you are interested in food and healthy eating, then Siebenquell® is just the place for you. We offer nutritional advice with BIA measurement so that you can determine your nutritional state and consciously improve your eating habits. Or you can partake in your very own personalised Alkaline Time package, where you can combine an alkaline diet with active movement.
Our experienced kitchen team is on hand to cater to any special dietary preferences and requirements. Please inform us of these in advance when making your hotel reservation.